The weekend is here again, which means it’s prime time to start thinking about all the delicious food you’re going to consume in the next two days. Whether you had a breezy week or a difficult one, we know you’ve more than earned your weekend. It’s time to relax and indulge.
Maybe you’re looking to unplug and recharge with some hearty, nourishing meals. Maybe you’re ready to throw good intentions to the wind and want to get down with some decadent dishes. Either way, we’ve got you covered. Here is the perfect recipe we suggest you consider cooking this weekend.
Scones are a popular English recipe commonly served as breakfast. There’s nothing quite like a homemade scone, fresh from the oven. Scones are traditional cooked pastries that are simple and easy to make, and delicious to eat but you can enjoy your homemade scones wherever and whenever you want.
If you love chocolate, then it is absolutely sweet to have chocolate in your scones; it just effortlessly balances out with the ‘floury’ feel and taste of the scone. Here is how to make the perfect triple chocolate this new year weekend.
- 2/3 cup heavy cream
- 1 large egg, lightly beaten
- 1 teaspoon pure vanilla extract
- 1 3/4 cups all purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 2 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/3 cup cold unsalted butter, cut into small pieces
- 2/3 cup dark chocolate chips
For glaze (optional)
- 1/4 cup cocoa powder
- 1/2 cup powdered sugar
- 3 tablespoons milk
Make the perfect triple chocolate scones with this video by Tasty…
Source: YouTube |[mashshare text="This is my custom share text"]
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