The Nkwobi is a very popular dish, this side dish is mainly had in the evenings, its one of the street foods that quite a number of Nigerians are really into. This evening meal has been around for as long as I remember and according to a lot of people this meal used to be created with wild animals, bush meat e.g squirrel, antelopes, rabbits, grass cutter etc But now many people use domestic animals to prepare this side dish.
Your choice of meat presently has to do with your preference, many people prefer the domesticated animals like cow, goat, lamb, ram, chicken, turkey etc. Nkwobi is a delicacy made using variety of meat so you could mix all of this meat produce up if you like, you could even incorporate meat parts into the Dish, like I said its all up to you.
Here’s what you’ll need;
- Cow Leg
- Palm Oil
- Cameroon pepper
- Seasoning cube to taste
- Salt to taste
- Utazi vegetable
- Calabash nutmeg (Erhe)
Remember you can decide to add meat or pomo as part of your own mix, its of cause totally up to you.
Watch Sisi Yemmie’s Nkwobi Turorial
If you want to make sure your husband/boyfriend/fiance stay in to watch his favorite sport or just to stay in, in general all you have to do is learn how to prepare this side dish at home and you’ll have him all to yourself.
Have you prepared the Nkwobi dish before? How did the first one you ever made taste like? Share your incredible stories with us in the comment section below.
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