Compliment of the season! Seasons like these are always celebrated with different assorted meals, but you can hardly totally erase rice from the menu. Who can resist the lovely Nigerian Jollof rice for example. So this time around you’ve decided to switch from the norm and make a different meal made from rice apart from the popular Jollof rice. That is a very good idea.
Personally, I feel fried rice is the richest of all rice meals one can cook, It is usually garnished with assorted fruits and other source of nutrients which will tone down the carbohydrate level therein, this totally makes it a complete balance diet.
Well, serving the meal after cooking is a completely different skill as food that are not neatly presented might not interest the guest no matter how nice it taste. Serving your food attractively makes your meal enjoyable and also memorable. It makes your food interest your guest, who would like to taste your food because of its attractive outlook.
Serving the meal requires creativity and serving is equally as important as cooking so make your family, friends and your guests salivating at the food even from the outlook of the meal.
Do not not present your food to your guest like a sacrifice, make it attractive with all these ideas on how to serve fried rice, I’m sure afterwards, your guests will want to eat more. Make your dish attractive by serving it the fanciful way.
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